Posted on Nov 5, 2015
TSgt John Temblador, PI, CIPA
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Best times were counting on excellent meals, hot, fresh and cook to order... LOVED IT.

Wonder if USAF still the Rave of all the branches...

God Bless All Who Serve and Being Served...
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Responses: 3
SrA Matthew Knight
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They still aren't bad. In my opinion the Azalea I think it was called at Keesler was the best DFac I have eaten at, especially for breakfast. Scott AFB had a civilian chef who made some of the best steaks and ribs I have had up until the civilian cuts in 2013. I stopped going to the DFAC shortly after because I was on BAS by that point and I don't know if he ever came back. I haven't eaten at Whiteman's DFAC as I have remained on BAS but from what I have heard from some of the others it isn't too bad.
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Capt Seid Waddell
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When I was in Viet Nam the Navy had the best chow.
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TSgt John Temblador, PI, CIPA
TSgt John Temblador, PI, CIPA
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Thank-you Capt Seid Waddell. Thank-you for your service and Stay Centered and Grounded in Christ Jesus!" PS. My dad was NAVY USS Hornet Vietnam...
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Capt Seid Waddell
Capt Seid Waddell
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TSgt John Temblador, PI, CIPA, I was at Monkey Mountain outside of Da Nang. The Army liked to eat in our chow hall and we liked to eat in the Navy Mess at Camp Tien Sa whenever we got the chance.
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SPC Elijah J. Henry, MBA
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My MEPS was at an Air Force Base. Chow at their DFAC was better than the chow at the fancy civilian hotel they put you up in for MEPS, and it was better than any chow that I have had at any DFAC since then.
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TSgt John Temblador, PI, CIPA
TSgt John Temblador, PI, CIPA
9 y
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Thank-You SPC Elijah J.H... Thank-you for your service and Stay Centered and Grounded in Christ Jesus!
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