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On November 15, 1969, Wendy's Hamburgers, American fast food restaurant chains founded by Dave Thomas opened in Columbus, Ohio. From the article:
"Wendy's is an American international fast food restaurant chain founded by Dave Thomas on November 15, 1969, in Columbus, Ohio. The company moved its headquarters to Dublin, Ohio, on January 29, 2006. As of 2016, Wendy's was the world's third largest hamburger fast food chain with 6,500+ locations, following Burger King and McDonald's. On April 24, 2008, the company announced a merger with Triarc Companies Inc., a publicly traded company and the parent company of Arby's. Despite the new ownership, Wendy's headquarters remained in Dublin. Previously, Wendy's had rejected more than two buyout offers from Triarc.[citation needed] Following the merger, Triarc became known as Wendy's/Arby's Group, and later as The Wendy's Company.
As of January 2, 2017, there were a total of 6,537 locations, including 330 that are company-owned. 6,207 restaurants are franchised, and 77% of them are located in North America. While Wendy's sets standards for exterior store appearance, food quality, and menu, individual owners have control over hours of operations, interior decor, pricing, staff uniforms, and wages.
The chain is known for its square hamburgers, sea salt fries, and the Frosty, a form of soft serve ice cream mixed with frozen starches. Wendy's menu consists primarily of hamburgers, chicken sandwiches, French fries, and beverages, including the signature Frosty, which is a soft-serve frozen dairy dessert. Since phasing out their famous "Big Classic", the company does not have a signature sandwich, such as the Burger King Whopper or the McDonald's Big Mac - although, by default, the "signature sandwich" spot seems to have been filled by Dave's 1/4 lb Single (introduced in 2011 as Dave's Hot 'N Juicy as a reworking of the longstanding Wendy's Single, shortened to simply Dave's in 2016), a square-pattied burger made with fresh ground beef rather than round frozen patties. Wendy's uses square hamburger patties – which hang over the edge of a circular bun – as its signature item.
The idea for Wendy's "old fashioned" hamburgers was inspired by Dave Thomas's trips to Kewpee Hamburgers in his home town of Kalamazoo, Michigan. The Kewpee sold square hamburgers and thick malt shakes, much like the well-known restaurant that Thomas eventually founded in Columbus, Ohio, in 1969. Square patties had corners that stuck out so that customers could easily see the quality of the meat.[4][not in citation given] The Columbus location later added a Tim Hortons and was closed on March 2, 2007, after 38 years of business due to declining sales.[5][6]
Thomas named the restaurant after his fourth child Melinda Lou "Wendy" Thomas.[7] Photographs of her were on display at the original Wendy's restaurant until it closed.[citation needed] In August 1972, the first Wendy's franchisee, L.S. Hartzog, signed an agreement for Indianapolis, Indiana.[8] Also, in 1972, Wendy's aired its first TV commercials that were only broadcast locally in Ohio. This series of commercials was titled "C'mon to Wendy's" because they stressed Wendy's superiority through the "Quality Is Our Recipe" slogan and featured an animated Wendy similar to the one from the corporate logo along with dancing hamburgers.
The first Canadian restaurant opened in Hamilton, Ontario in 1976.[9] In December 1976, Wendy's opened its 500th restaurant, located in Toronto, Ontario.[citation needed] In March 1978, Wendy's opened its 1000th restaurant in Springfield, Tennessee.[citation needed]
Wendy's founded the fried chicken chain Sisters Chicken in 1978 and sold it to its largest franchiser in 1987.[10] In 1979, the first European Wendy's opened in Munich.[11] The same year, Wendy's became the first fast-food chain to introduce the salad bar.[12] Wendy's entered the Asian market by opening its first restaurants in Japan in 1980, in Hong Kong in 1982, and in the Philippines and Singapore in 1983.[13][14][15][16] In 1984, Wendy's opened its first restaurant in South Korea.[17]
In response to a 1986 slowdown in the chain's performance, Wendy's restructured its cleanliness standards, menu, and other operational details to ensure that stores met the goals and standards of the parent company so that its franchises were competitive in the market.[18] Wendy's closed all its outlets in Hong Kong in 1986 and in Singapore in the following year.[14][16]
From 1988 to 1990, Wendy's expanded operations globally to Mexico, New Zealand, Indonesia, Greece, Turkey, Guatemala, as well as the U.S. Naval Base in Naples, Italy.[19][20] In 1988, Wendy's expanded its bar to a full-blown buffet called the Superbar for $2.99. The Superbar had various stations: "Mexican Fiesta", the Italian "Pasta Pasta," and the "Garden Spot", salad and fruit. The Superbar was popular but difficult to maintain and thus was discontinued in 1998.[21]
In 1989, Wendy's opened its first restaurant in Greece at Syntagma Square being the first foreign fast-food chain in the country. After opening 12 restaurants in 3 cities, the company abandoned the Greek market in 2002.[22] In 1996, the chain expanded in Argentina by opening 18 local restaurants. However, all of them closed only four years later due to the economic crisis in the country.[23] In 1998, Wendy's pulled out of South Korea by closing all its 15 restaurants and in 2000 exited from the UK, Argentina, and Hong Kong.[11][17][24]
Garden Sensations salads were added in 2002.[12] Wendy's signed a franchise agreement to re-enter the Singapore market in 2009[16] though that agreement was short-lived; in April 2015, Wendy's once again ceased operation in the country and closed all the restaurants.[25]
In 2011, Wendy's returned to Japan and Argentina announcing a development agreement for 50 restaurants in the country.[26][27] It also entered the Russian market for the first time with plans to open 180 restaurants over a 10-year period. However, only three years later, in 2014, Wendy's closed all its restaurants in the country.[28]
In 2013, Wendy's opened the first restaurant in Georgia and made a deal to open 25 restaurants in Georgia and the Republic of Azerbaijan.[29] In September 2014, several pork based products were introduced to be on sale until early November. These included a standard pulled pork sandwich with slaw and three sauce options, a BBQ Pulled Pork Cheeseburger and cheese fries with pulled pork, cheddar cheese sauce, onions, and barbecue sauce.[30] In May 2015, Wendy's announced they would be expanding into India, with its first outlet located in Gurgaon.[31]
Wendy's is planning to sell 540 of its restaurants. The divesture is the second step in a three-step action plan to improve the brand. Other steps include new openings and remodeling of existing stores. In 2015, the brand expects to open 80 new restaurants. It will remodel 450 of its existing locations. The brand's goal is to remodel at least 60% of its North American locations by year-end 2020.[32]
In September 2016, it was announced that JAE Restaurant Group had acquired 97 Wendy's restaurants throughout the South Florida region.[33] JAE Restaurant Group is one of the country’s largest franchisee owners. The Group owns 177 Wendy’s Restaurants. Wendy’s Co. has been looking to remodel existing stores and upgrade the curb appeal of its locations. They have been doing this by adding fireplaces, more seating options, adding WiFi and flat screen TVs, and digital menus.[33] Wendy’s Co expects to sell 258 more restaurants during the rest of 2016. In total, they will be looking to sell $435 million of its restaurants.[needs update]
Wendy's by country and continent
Asia
Azerbaijan
Georgia
India
Indonesia (since 1990, from 2013 acquired by Trans Corp)
Japan (since 1980; closed 2009–2011)
Kuwait
Malaysia
Philippines (since 1982)
Qatar
United Arab Emirates
North America
Aruba
The Bahamas
Canada (since 1976)
Dominican Republic
El Salvador
Cayman Islands
Guatemala
Honduras
Jamaica
Mexico
Panama
Puerto Rico
Trinidad and Tobago
United States (since 1969)
United States Virgin Islands
Oceania
Guam
New Zealand
South America
Argentina
Brazil
Chile
Ecuador
Venezuela
Former locations
Australia
Costa Rica (operated 2005–2015)
Germany
Greece (operated 1989–2002)
Hong Kong (operated 1982–2000)
Israel (operated for a few years from 1987)[34]
Italy
Netherlands
Russia (operated 2011–2014)
Singapore (operated 2009–2015)
South Africa[35]
South Korea (operated 1984–1998)
Turkey
United Kingdom"
"Wendy's is an American international fast food restaurant chain founded by Dave Thomas on November 15, 1969, in Columbus, Ohio. The company moved its headquarters to Dublin, Ohio, on January 29, 2006. As of 2016, Wendy's was the world's third largest hamburger fast food chain with 6,500+ locations, following Burger King and McDonald's. On April 24, 2008, the company announced a merger with Triarc Companies Inc., a publicly traded company and the parent company of Arby's. Despite the new ownership, Wendy's headquarters remained in Dublin. Previously, Wendy's had rejected more than two buyout offers from Triarc.[citation needed] Following the merger, Triarc became known as Wendy's/Arby's Group, and later as The Wendy's Company.
As of January 2, 2017, there were a total of 6,537 locations, including 330 that are company-owned. 6,207 restaurants are franchised, and 77% of them are located in North America. While Wendy's sets standards for exterior store appearance, food quality, and menu, individual owners have control over hours of operations, interior decor, pricing, staff uniforms, and wages.
The chain is known for its square hamburgers, sea salt fries, and the Frosty, a form of soft serve ice cream mixed with frozen starches. Wendy's menu consists primarily of hamburgers, chicken sandwiches, French fries, and beverages, including the signature Frosty, which is a soft-serve frozen dairy dessert. Since phasing out their famous "Big Classic", the company does not have a signature sandwich, such as the Burger King Whopper or the McDonald's Big Mac - although, by default, the "signature sandwich" spot seems to have been filled by Dave's 1/4 lb Single (introduced in 2011 as Dave's Hot 'N Juicy as a reworking of the longstanding Wendy's Single, shortened to simply Dave's in 2016), a square-pattied burger made with fresh ground beef rather than round frozen patties. Wendy's uses square hamburger patties – which hang over the edge of a circular bun – as its signature item.
The idea for Wendy's "old fashioned" hamburgers was inspired by Dave Thomas's trips to Kewpee Hamburgers in his home town of Kalamazoo, Michigan. The Kewpee sold square hamburgers and thick malt shakes, much like the well-known restaurant that Thomas eventually founded in Columbus, Ohio, in 1969. Square patties had corners that stuck out so that customers could easily see the quality of the meat.[4][not in citation given] The Columbus location later added a Tim Hortons and was closed on March 2, 2007, after 38 years of business due to declining sales.[5][6]
Thomas named the restaurant after his fourth child Melinda Lou "Wendy" Thomas.[7] Photographs of her were on display at the original Wendy's restaurant until it closed.[citation needed] In August 1972, the first Wendy's franchisee, L.S. Hartzog, signed an agreement for Indianapolis, Indiana.[8] Also, in 1972, Wendy's aired its first TV commercials that were only broadcast locally in Ohio. This series of commercials was titled "C'mon to Wendy's" because they stressed Wendy's superiority through the "Quality Is Our Recipe" slogan and featured an animated Wendy similar to the one from the corporate logo along with dancing hamburgers.
The first Canadian restaurant opened in Hamilton, Ontario in 1976.[9] In December 1976, Wendy's opened its 500th restaurant, located in Toronto, Ontario.[citation needed] In March 1978, Wendy's opened its 1000th restaurant in Springfield, Tennessee.[citation needed]
Wendy's founded the fried chicken chain Sisters Chicken in 1978 and sold it to its largest franchiser in 1987.[10] In 1979, the first European Wendy's opened in Munich.[11] The same year, Wendy's became the first fast-food chain to introduce the salad bar.[12] Wendy's entered the Asian market by opening its first restaurants in Japan in 1980, in Hong Kong in 1982, and in the Philippines and Singapore in 1983.[13][14][15][16] In 1984, Wendy's opened its first restaurant in South Korea.[17]
In response to a 1986 slowdown in the chain's performance, Wendy's restructured its cleanliness standards, menu, and other operational details to ensure that stores met the goals and standards of the parent company so that its franchises were competitive in the market.[18] Wendy's closed all its outlets in Hong Kong in 1986 and in Singapore in the following year.[14][16]
From 1988 to 1990, Wendy's expanded operations globally to Mexico, New Zealand, Indonesia, Greece, Turkey, Guatemala, as well as the U.S. Naval Base in Naples, Italy.[19][20] In 1988, Wendy's expanded its bar to a full-blown buffet called the Superbar for $2.99. The Superbar had various stations: "Mexican Fiesta", the Italian "Pasta Pasta," and the "Garden Spot", salad and fruit. The Superbar was popular but difficult to maintain and thus was discontinued in 1998.[21]
In 1989, Wendy's opened its first restaurant in Greece at Syntagma Square being the first foreign fast-food chain in the country. After opening 12 restaurants in 3 cities, the company abandoned the Greek market in 2002.[22] In 1996, the chain expanded in Argentina by opening 18 local restaurants. However, all of them closed only four years later due to the economic crisis in the country.[23] In 1998, Wendy's pulled out of South Korea by closing all its 15 restaurants and in 2000 exited from the UK, Argentina, and Hong Kong.[11][17][24]
Garden Sensations salads were added in 2002.[12] Wendy's signed a franchise agreement to re-enter the Singapore market in 2009[16] though that agreement was short-lived; in April 2015, Wendy's once again ceased operation in the country and closed all the restaurants.[25]
In 2011, Wendy's returned to Japan and Argentina announcing a development agreement for 50 restaurants in the country.[26][27] It also entered the Russian market for the first time with plans to open 180 restaurants over a 10-year period. However, only three years later, in 2014, Wendy's closed all its restaurants in the country.[28]
In 2013, Wendy's opened the first restaurant in Georgia and made a deal to open 25 restaurants in Georgia and the Republic of Azerbaijan.[29] In September 2014, several pork based products were introduced to be on sale until early November. These included a standard pulled pork sandwich with slaw and three sauce options, a BBQ Pulled Pork Cheeseburger and cheese fries with pulled pork, cheddar cheese sauce, onions, and barbecue sauce.[30] In May 2015, Wendy's announced they would be expanding into India, with its first outlet located in Gurgaon.[31]
Wendy's is planning to sell 540 of its restaurants. The divesture is the second step in a three-step action plan to improve the brand. Other steps include new openings and remodeling of existing stores. In 2015, the brand expects to open 80 new restaurants. It will remodel 450 of its existing locations. The brand's goal is to remodel at least 60% of its North American locations by year-end 2020.[32]
In September 2016, it was announced that JAE Restaurant Group had acquired 97 Wendy's restaurants throughout the South Florida region.[33] JAE Restaurant Group is one of the country’s largest franchisee owners. The Group owns 177 Wendy’s Restaurants. Wendy’s Co. has been looking to remodel existing stores and upgrade the curb appeal of its locations. They have been doing this by adding fireplaces, more seating options, adding WiFi and flat screen TVs, and digital menus.[33] Wendy’s Co expects to sell 258 more restaurants during the rest of 2016. In total, they will be looking to sell $435 million of its restaurants.[needs update]
Wendy's by country and continent
Asia
Azerbaijan
Georgia
India
Indonesia (since 1990, from 2013 acquired by Trans Corp)
Japan (since 1980; closed 2009–2011)
Kuwait
Malaysia
Philippines (since 1982)
Qatar
United Arab Emirates
North America
Aruba
The Bahamas
Canada (since 1976)
Dominican Republic
El Salvador
Cayman Islands
Guatemala
Honduras
Jamaica
Mexico
Panama
Puerto Rico
Trinidad and Tobago
United States (since 1969)
United States Virgin Islands
Oceania
Guam
New Zealand
South America
Argentina
Brazil
Chile
Ecuador
Venezuela
Former locations
Australia
Costa Rica (operated 2005–2015)
Germany
Greece (operated 1989–2002)
Hong Kong (operated 1982–2000)
Israel (operated for a few years from 1987)[34]
Italy
Netherlands
Russia (operated 2011–2014)
Singapore (operated 2009–2015)
South Africa[35]
South Korea (operated 1984–1998)
Turkey
United Kingdom"
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Food and Beverage
American History
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