I Tried the Chicken Breakfast Biscuits at McDonald’s, Chick-fil-A & Wendy’s—and One Is Best

Hate to break it to you but biscuit wise they are crap. The honey maple is artificial flavored fructose syrup.

Opinions about what tastes best. Isn't that a personal preference free from public consensus? Personally, I've never met a biscuit that was worth the ingredients to make it.