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Bio
I have worked as a Safety and Quality Manager. I managed 5 employees in 3 states monitoring Food Safety in 20 USMC dining facilities. I then moved back in to the Healthcare field in 2006 as a Quality Data for 3 yrs. I presently work as a Patient Safety Program Mgr. I investigate Patient Safety matters, such as medication errors, falls, or potential events (Good Catches) and make recommendations
Military Experiences
Jun 2003 - Aug 2005
Leading Petty Officer (LPO)
•Supervised 18 medical personnel and Clinical Services for more than 4,000 troops in support of Operation Enduring Freedom/Iraqi Freedom ensuring quality patient care.
•As Public Health Inspector ensured food facilities were in compliance with local and stated food safety regulations.
•Facilitated HIV/STD awareness training to deploying and returning Marines and Sailors in groups ranging from 20-200
•Conducted annual counseling evaluations of personnel, advising on professional and personal development.
Aug 1999 - Jul 2003
Leading Petty Officer (LPO)
Public Health Technician
•Facilitated HIV/STD awareness training to deploying and returning Marines and Sailors in groups ranging from 20-200
•Conducted annual counseling evaluations of personnel, advising on professional and personal development.
•Served on Customer Service Training Team, conducted customer service training to over 300 hospital personnel.
Mar 1996 - Feb 1999
Leading Petty Officer (LPO)
•Managed seven intermediate supervisors in overseeing 80 personnel in daily operations for 7 medical units in a busy 73-bed military hospital.
•Conducted annual counseling evaluations of personnel, advising on professional and personal development.
Military Credentials
Professional Development Schools
Individual & Special Skill Schools
Academic Degrees
Academic Degrees
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