Posted on Mar 4, 2014
Deployment food. The good, the bad, and the ugly.
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What is the weirdest thing you have ever seen served in your galley/chow hall/D-Fac/Mess Hall, ect.
On my first deployment I learned real quickly, when you see steak and crab legs being served... prepare for bad news.
On my first deployment I learned real quickly, when you see steak and crab legs being served... prepare for bad news.
Navy
Army
Air Force
Marine Corps
Deployment
Edited >1 y ago
Posted >1 y ago
Responses: 38
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The "weirdest" thing I've ever been served? Anything having to do with Mid-Rats on the ship
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SN Greg Wright
PO2 Kayla Modschiedler - I just buy those pillsbury biscuits that you pop in the oven for 10 mins or so, a pound of ground sausage, and a package of country gravy mix lol. Voila. Delicious.
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SFC (Join to see)
PO2 (Join to see) Shit on a shingle....or more pc. Creamed beef (or sausage) on either toast or a biscuit.
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MAJ Robert (Bob) Petrarca
yes it is, done for Thanksgiving dinner in the main DFAC on Cp Victory, Iraq 2005
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PO2 Kayla Modschiedler
hahah me too! how in the heck did they do that? While underway the cooks would serve "chipper fish" basically it's just crushed potato chips on super dried out fish. It kinda tasted like soap.
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A chicken patty, salsbury steak looking, could have been a country-fried steak thingy. To this day I don't know what it was, but Texas Pete took care of it.
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