Put down that chow hall slop — celebrity’s burger chain is bringing flavor on base

I see it’s been some time since you been in a garrison mess Sgt. David A. “Cowboy” Groth...
Even in my later years entree offerings have improved. Last time I dined in an Garrison Mess was in ‘83. I was over at Fort Eustis( before it and Langley were consolidated). A friend was working there.. and the sustenance was appetizing and not
‘Greezy’.. (where it might talk to you later at 00 dark thirty in the late night). Everything SFC Roy’s crew prepared was appetizing.. what was supposed to be crisp (salad). Tomatoes were appetizing. Veg’s not over cooked.. not just saying because Roy is my friend.. his facility was busy.. Roy had a Spc5 carving roast on the line.. I went up and got a new dish after putting my other in a bus tub and showed which I wanted.. a nice slightly red slice of R. Beef and a dip of Australia’s jus out of a crock on the side. Go down get some smashed taters.. and a couple rolls. . Last time before that was a couple years.. def not the same !
The AF I served in and the other services are changing the way Food is prepared ..