4
4
0
This has my mouth watering. The only difference is, when in Nashville, they made fried grit-cakes. Yum!
cheesy-shrimp-grits
Posted from myrecipes.com
Food/Chow
Cook
Cooking
Posted 7 y ago
Responses: 3
1
1
0
Capt Dwayne Conyers Early one morning in Hartsfield Airport, I mentioned to the server in a coffee shop that Grits were not on the menu.
Her instant response was, “don’t fret honey, we have them in the kitchen”.
Her instant response was, “don’t fret honey, we have them in the kitchen”.
(1)
(0)
1
1
0
0
0
0
Read This Next
Continue with Facebook 
Continue with Google