SGT William B.211561<div class="images-v2-count-1"><div class="content-picture image-v2-number-1" id="image-7551"> <div class="social_icons social-buttons-on-image">
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<a href="mailto:?subject=Check this out on RallyPoint!&body=Hi, I thought you would find this interesting:%0D%0AHow many wanna-be chefs do we have on Rallypoint?%0D%0A %0D%0AHere is the link: https://www.rallypoint.com/answers/how-many-wanna-be-chefs-do-we-have-on-rallypoint"
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<a class="fancybox" rel="e589a20b6f427628e5e1553b35f9608c" href="https://d1ndsj6b8hkqu9.cloudfront.net/pictures/images/000/007/551/for_gallery_v2/fjTl1KM.png"><img src="https://d1ndsj6b8hkqu9.cloudfront.net/pictures/images/000/007/551/large_v3/fjTl1KM.png" alt="Fjtl1km" /></a></div></div>I finally started to pick up cooking my own meals after going to a Korean place with ridiculous prices. I threw this together the other night, and it got me wondering about how many other service members pick up cooking dishes from various duty stations around CONUS and overseas. <br /><br />(Really, this is just in preparation for Fat Boy Friday. Brace yourselves: the tape is coming)How many wanna-be chefs do we have on Rallypoint?2014-08-21T13:13:57-04:00SGT William B.211561<div class="images-v2-count-1"><div class="content-picture image-v2-number-1" id="image-7551"> <div class="social_icons social-buttons-on-image">
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<a href="mailto:?subject=Check this out on RallyPoint!&body=Hi, I thought you would find this interesting:%0D%0AHow many wanna-be chefs do we have on Rallypoint?%0D%0A %0D%0AHere is the link: https://www.rallypoint.com/answers/how-many-wanna-be-chefs-do-we-have-on-rallypoint"
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<a class="fancybox" rel="5120cc335978758d711d32c28bb94a10" href="https://d1ndsj6b8hkqu9.cloudfront.net/pictures/images/000/007/551/for_gallery_v2/fjTl1KM.png"><img src="https://d1ndsj6b8hkqu9.cloudfront.net/pictures/images/000/007/551/large_v3/fjTl1KM.png" alt="Fjtl1km" /></a></div></div>I finally started to pick up cooking my own meals after going to a Korean place with ridiculous prices. I threw this together the other night, and it got me wondering about how many other service members pick up cooking dishes from various duty stations around CONUS and overseas. <br /><br />(Really, this is just in preparation for Fat Boy Friday. Brace yourselves: the tape is coming)How many wanna-be chefs do we have on Rallypoint?2014-08-21T13:13:57-04:002014-08-21T13:13:57-04:00Col Private RallyPoint Member211774<div class="images-v2-count-0"></div>I have not yet been stationed OCONUS, but I have picked up interest in various dishes from my past duty stations. While at Pope AFB, I learned and loved the art of true soul food, yummy! And when stationed in Texas picked up the love for hot and spicy with great taste. I love learning about the different cultures and what they eat.Response by Col Private RallyPoint Member made Aug 21 at 2014 3:10 PM2014-08-21T15:10:30-04:002014-08-21T15:10:30-04:00Sgt Dave Fender733947<div class="images-v2-count-0"></div>I became a chef after I got hurt and couldn't reenlist. I was in Italy and my xo took me around town showing me all the awesome food they hsveResponse by Sgt Dave Fender made Jun 8 at 2015 5:01 PM2015-06-08T17:01:34-04:002015-06-08T17:01:34-04:002014-08-21T13:13:57-04:00